Khichu is a well-liked Gujarati snack or aspect dish. Topped with a little oil and methi masala, it is one of the simplest Indian snacks recipes. It really is traditionally used to make papad.  You could even provide it as a delectable appetizer. Generally merely a teaspoon is utilized to https://ethnicindiangrocer.com.au/product/r-g-candy-mukhwas-dilkhush-jar-230gm/