Anarsa can be a crunchy sweet snack usually eaten for the duration of Diwali. Anarsas are prepared with soaked powdered rice, jaggery or sugar. Indian spices can be utilized possibly whole or ground. You will discover textural and flavor variances concerning the two types - cumin is a great example. https://ethnicindiangrocer.com.au/product/r-g-groc-fried-gram-daliya-1kg/