Just like a flat spaghetti noodle — that’s fettuccini. It’s a thicker plus more dense noodle. It’s relatively broad, so it works well with chunky meat sauces, as opposed to other types of prolonged pasta. Needless to say, creamy alfredo sauce tossed in with fettuccine is a dynamic duo. エキテン https://www.donatella.pt/reservas